After the vows are exchanged and wedding guests take their seats at the dinner table, it's important that the meals and desserts keep the ceremony's elegance and romance going. Tribeca Rooftop's Apogee Events offers personalized wedding catering in NYC that confidently assures wedding planners and newlyweds that the food served at their wedding celebrations will be just as perfect as the ceremony.
Each couple is wonderfully unique, with their own specific tastes, passions, and preferences. Just as a wedding joins different people together into one family, Apogee Events offers a wide variety in their catering menu that bride and groom can pick and choose from, in order to combine and craft their own personalized wedding selection.
The culinary team at Apogee Events, headed by Chef Joseph Jenkins, works directly with wedding planners and couples every step of the way, addressing specific dietary needs, budget specifications and preferences to create appetizing and beautiful dishes.
Clients are able to choose selections for cocktail hour from an extensive hors d'oeuvres menu served butler style, such as the indulgent Spicy Tuna Tartar on Cucumber Round or the delightful Cheese Puffs with Boursin. Couples can continue toustomize each course of their sit-down dinner with selections such as rich Porchetto Brochette with Pesto Aioli or the savory Chicken Quesadillas with guacomole and sour cream. Finally, clients can choose their sweet desserts to end the wonderful night.
For wedding venues hosted in one Tribeca Rooftop's luxurious spaces, within the home, or at another venue, Apogee Events' expert personalized wedding catering will assure not only a delicious and beautifully arranged feast, but curteous attention to the detail and service of each meal.
Tribeca Rooftop's Apogee Events invites couples inquiring into personalized wedding catering in NYC to visit for a tour and a private tasting of their exquisite foods and desserts.